Weeknight Dinner :: Bahn Mi Sandwiches
One of my favorite lunches is a Bahn Mi from the local Vietnamese deli. I totally dig it. I started making it for dinner because I discovered that if I tell my kids the pork is chicken, they'll eat it. Plus, they'll eat bread and pickles. So it's basically a win for all of us.
Get the recipe for Bahn Mi Sandwiches here. Bonus - it takes about twenty minutes {as long as you don't forget you're toasting the bread and have to start that all over again}.







