Bookalicious :: One Hour Cheese
I am that crazy girl who makes her one ice cream for a party. I make the treats for after t-ball. I make my own jam, my own pickles, and my own granola. I can honestly say I never even thought about making my own cheese until I got my hands on Claudia Lucero's new book One Hour Cheese. {and I even tossed around the idea of making my own hot dogs}
It turns out, making your own cheese is addictive. And delightfully simple. I've made the 'beginner's cheese' twice now. It's simple, quick {about twenty minutes!} and can be flavored with any herbs you have growing. A salad with blackberries, farmer's cheese, and arugula may be your newest summer salad! It's mine for sure - especially when I can say; "I made the cheese myself."
{cue everyone in the room rolling their eyes}
Unless, of course, you made your own cheese too. In which case, you and I can exchange knowing glances of how easy it is to make it yourself.
You can pick up a copy of Claudia's book online here. Or you can pop over to her book signings/personal appearances while she's in Seattle and meet her in real life.
It turns out, making your own cheese is addictive. And delightfully simple. I've made the 'beginner's cheese' twice now. It's simple, quick {about twenty minutes!} and can be flavored with any herbs you have growing. A salad with blackberries, farmer's cheese, and arugula may be your newest summer salad! It's mine for sure - especially when I can say; "I made the cheese myself."
{cue everyone in the room rolling their eyes}
Unless, of course, you made your own cheese too. In which case, you and I can exchange knowing glances of how easy it is to make it yourself.
You can pick up a copy of Claudia's book online here. Or you can pop over to her book signings/personal appearances while she's in Seattle and meet her in real life.
Book Larder ; June 12 – 6:30 to 8
There will be a demo and samples!
Central Co-op: June 11 – 6:00 – 7:30
