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Friday, May 10, 2013

Charm Hour :: A Gatsby Martini




A Great Gatsby martini should be equal parts gin and fabulous.  The edible stars get you there on fabulous but some lovely jewelry doesn't hurt either.  Be fabulous, look fabulous, drink fabulous.  Cheers.

photo by Jeff Hobson


2 ounces Nolet's Silver Gin
2 drops vermouth
2 cocktail onions
edible gold stars

In a cocktail shaker filled with ice, pout gin and vermouth.  Shake vigorously {or 21 times as directed by the 21 Club in New York City}.  Strain into a chilled martini glass and garnish with onions and a light dusting of gold stars.

photo by Jeff Hobson

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