Weeknight Dinner :: Five Minute Teriyaki Sauce

My family loves take-out-teriyaki.  But I noticed that my rings don't fit the morning after take-out-teriyaki.  Which makes me not love take-out-teriyaki.  So I figured out how to make our own teriyaki sauce that has just a little less sodium.  If you aren't a fan of corn starch, you can leave it out - but it will never thicken up without it.  

Add cooked chicken + rice and dinner is done.  That's in under a half an hour for those of you who are counting.  Or those of you who stayed at work until 6pm.  

Happy dinner.